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Sushi for 20

January 28th, 2008 at 04:37 pm

We had a dinner party yesterday. Here's the bill...

Bill:

1 lbs of Sashimi grade Yellowfin (Ahi) Tuna - $20
1 lbs of Imitation crab - $6
4 Avocados - $7
2 Cucumbers - $3
2 Bunches of Asparagus - $5
5 lbs of sushi rice - $6
30 sheets of nori - $6
1 tube (20 servings) of Miso - $6
1 tub of firm tofu - $4
1 bunch of green onions - $1
------------------------------------
$64 or about $3.20 per person.

Other things you need
Mayonaise
Soy Sauce
Chili Sauce
Mixed greens/lettuce
Sugar
Rice Vinegar
Ginger Root
Garlic
Wasabi


Makes:
20 cups of Miso soup
10 California Rolls (Spicy optional)
10 Tuna Rolls (Spicy optional)
10 Veggie Rolls (Spicy optional)
12 pieces of Tuna Nigiri

* Mix 2 parts mayo with 1 part chili sauce for spicy mayo.
** We only had 14 people, and we ate about about 16 rolls.
*** Since I am not an expert at making sushi rolls, we ended up with relatively *thick* rolls with a lot of rice.
**** California rolls are the *safest* way to go for people who are not familiar with sushi.

1 Responses to “Sushi for 20”

  1. Broken Arrow Says:

    Man, I LOVE sushi! Gonna have to learn to make them one of these days. If I can keep it cheap (for *cough* er one person) I'm going to give this a try!

    Actually, I'd probably want to try bento box lunches first. Mmmmm mmmm!

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